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Dinh Van Dung

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An h-index of 8 places this researcher in Food Technology, within the top 25% of 324 profiles in this field in our directory.

Featured publications

Biogas Quality across Small-Scale Biogas Plants: A Case of Central Vietnam55 citations
Energies · 2018 · DOI
Effect of Crude Protein Levels in Concentrate and Concentrate Levels in Diet on In vitro Fermentation33 citations
Asian-Australasian Journal of Animal Sciences · 2014 · DOI
Emission reduction potential of household biogas plants in developing countries: The case of central Vietnam26 citations
Journal of Cleaner Production · 2020 · DOI
Briquetting of sugarcane bagasse as a proper waste management technology in Vietnam26 citations
Waste Management & Research The Journal for a Sustainable Circular Economy · 2020 · DOI
Quantification of the impact of partial replacement of traditional cooking fuels by biogas on global warming: Evidence from Vietnam20 citations
Journal of Cleaner Production · 2021 · DOI
Practice on improving fattening local cattle production in Vietnam by increasing crude protein level in concentrate and concentrate level16 citations
Tropical Animal Health and Production · 2013 · DOI
Economics and perception of small-scale biogas plant benefits installed among peri-urban and rural areas in central Vietnam14 citations
Biomass Conversion and Biorefinery · 2021 · DOI
Characterization of Smallholder Beef Cattle Production System in Central Vietnam–Revealing Performance, Trends, Constraints, and Future Development13 citations
Tropical Animal Science Journal · 2019 · DOI
Performance and Estimation of Enteric Methane Emission from Fattening Vietnamese Yellow Cattle Fed Different Crude Protein and Concentrate Levels in the Diet8 citations
Advances in Animal and Veterinary Sciences · 2019 · DOI
Estimation of methane emissions from local and crossbreed beef cattle in Daklak province of Vietnam7 citations
Asian-Australasian Journal of Animal Sciences · 2017 · DOI

About the field of Food Technology

Common research topics in this field:

Animal Nutrition and PhysiologyChild Nutrition and Water AccessAquaculture Nutrition and GrowthObesity, Physical Activity, DietMeat and Animal Product QualityPostharvest Quality and Shelf Life Management

Institutions with the most researchers in this field:

These figures count profiles currently in this directory, not nationwide statistics.

The publication list above is compiled from the open academic database OpenAlex (CC0 licence). Compare with the source record on OpenAlex ↗

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Dinh Van DungHue University of Agriculture and Forestry
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