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Duy N. Dao

Researcher Profile 5/10
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An h-index of 5 places this researcher in Biology, within the top 25% of 3,752 profiles in this field in our directory.

Featured publications

Pectin and cellulose extracted from coffee pulps and their potential in formulating biopolymer films31 citations
Biomass Conversion and Biorefinery · 2022 · DOI
Double emulsion oil-in water-in oil (O/W/O) stabilized by sodium caseinate and k-carrageenan24 citations
Journal of Dispersion Science and Technology · 2018 · DOI
Extraction and purification of anthocyanins from Peristrophe bivalvis (L.) Merr. leaf (Acanthaceae) using aqueous two-phase systems17 citations
Natural Product Research · 2021 · DOI
Formulation of Edible Films Based on W/O/W Emulsions Stabilized by Coffee Byproducts5 citations
Food and Bioprocess Technology · 2023 · DOI
Influence of dextrose equivalent and storage temperature on food-grade rice bran oil-in-water Pickering emulsion stabilized by rice maltodextrins and sodium caseinate5 citations
Journal of Dispersion Science and Technology · 2022 · DOI
Formulation lyotropic liquid crystals from palm oil‐based monoacylglycerols3 citations
Journal of the American Oil Chemists Society · 2022 · DOI

About the field of Biology

Common research topics in this field:

Genomics and Phylogenetic StudiesPlant-Microbe Interactions and ImmunityPlant tissue culture and regenerationPlant Diversity and EvolutionPlant and animal studiesPlant and Fungal Species Descriptions

Institutions with the most researchers in this field:

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The publication list above is compiled from the open academic database OpenAlex (CC0 licence). Compare with the source record on OpenAlex ↗

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Duy N. DaoNong Lam University
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