Quoc-Trung Huynh

Researcher Profile 6/10

Nguyen Tat Thanh University · Biology

8 publications · 26 citations · h-index 2

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🏛️Affiliation: Nguyen Tat Thanh University
🔬Field: Biology
🆔ORCID: 0009-0000-9129-6035
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Featured publications

Effect of Maltodextrin on Drying Rate of Avocado (Persea Americana Mill.) Pulp by Refractance Window Technique, and on Color and Functional Properties of Powder15 citations
Polish Journal of Food and Nutrition Sciences · 2023 · DOI

Storage Stability and Anthocyanin Degradation Kinetics of Alginate/Carboxymethyl Cellulose–based Emulsion Fortified with Red Onion Peel Extracts and its Application in the Preservation of Fresh Strawberries6 citations
Food and Bioprocess Technology · 2024 · DOI

Enhancing anti-inflammatory activity of noni (Morinda citrifolia L.) juice using lactic acid fermentation by Leuconostoc lactis for developing fermented noni microcapsules as a novel nutraceutical supplement2 citations
Biocatalysis and Agricultural Biotechnology · 2025 · DOI

Development of Microcapsules with Potential Nutraceutical Application from Ngoc Linh Ginseng (Panax vietnamensis Ha et Grushv.) Root Extracts by Spray-Drying and Freeze-Drying Techniques using Different Carriers2 citations
Food Biophysics · 2025 · DOI

Accelerating the coagulation of germinated soymilk by glucono-δ-lactone using different physical treatments and quality assessment of separated soybean whey1 citations
Food Chemistry X · 2026 · DOI

Comparative Study on Structural, Functional, and Biological Properties of Enzymatic Protein Hydrolysates from Different Legumes Native to Vietnam
Applied Biochemistry and Biotechnology · 2025 · DOI

Storage stability kinetics and preclinical pharmacological evaluation of freeze-dried roselle anthocyanin microcapsules for commercial nutraceutical applications (HIBI®)
Journal of Functional Foods · 2026 · DOI

Enzymatic hydrolysis by Alcalase of red bean protein to develop corn starch/red bean protein hydrolysate complex for reduced glycemic response in vitro
Journal of the Science of Food and Agriculture · 2026 · DOI

About the field of Biology

3,752researchers 51,546publications 942,318citations 4.1average h-index

Common research topics in this field:

Genomics and Phylogenetic StudiesPlant-Microbe Interactions and ImmunityPlant tissue culture and regenerationPlant Diversity and EvolutionPlant and animal studiesPlant and Fungal Species Descriptions

Institutions with the most researchers in this field: