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Trinh Thi My Duyen
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Information
- 🏛️Affiliation: Vietnam National University Ho Chi Minh City
- 🔬Field: Biology
- ✍️Profile incomplete — add information
An h-index of 6 places this researcher in Biology, within the top 25% of 3,752 profiles in this field in our directory.
Featured publications
Physicochemical properties and in vitro digestibility of mung-bean starches varying amylose contents under citric acid and hydrothermal treatments54 citations
International Journal of Biological Macromolecules · 2020 · DOI
International Journal of Biological Macromolecules · 2020 · DOI
Morphology, crystalline structure and digestibility of debranched starch nanoparticles varying in average degree of polymerization and fabrication methods51 citations
Carbohydrate Polymers · 2020 · DOI
Carbohydrate Polymers · 2020 · DOI
Substitution of wheat flour with highly enzyme-resisted cassava starch and its effect on starch digestibility and quality of breads18 citations
Journal of Food Measurement & Characterization · 2019 · DOI
Journal of Food Measurement & Characterization · 2019 · DOI
Starch digestibility and quality of cookies made from acid and heat-moisture treated sweet potato starch and wheat flour composites16 citations
Journal of Food Measurement & Characterization · 2021 · DOI
Journal of Food Measurement & Characterization · 2021 · DOI
Comparison in morphology, structure and functionality of curcumin‐loaded starch nanoparticles fabricated from short, medium and long chain‐length debranched cassava starches13 citations
International Journal of Food Science & Technology · 2021 · DOI
International Journal of Food Science & Technology · 2021 · DOI
Fabrication and Functional Properties of Curcuma Starch Nanoparticles as Affected by Different Degree of Polymerization of Debranched Curcuma Starch9 citations
Starch - Stärke · 2021 · DOI
Starch - Stärke · 2021 · DOI
Effect of pH and temperature on formation of curcumin-starch complex nanoparticles
International Journal of Food Sciences and Nutrition · 2020
International Journal of Food Sciences and Nutrition · 2020
Annealing of Starch
· 2023 · DOI
· 2023 · DOI
Author response for "Comparison in morphology, structure and functionality of curcumin‐loaded starch nanoparticles fabricated from short, medium, and long chain‐length debranched cassava starches"
· 2021 · DOI
· 2021 · DOI
About the field of Biology
Common research topics in this field:
Genomics and Phylogenetic StudiesPlant-Microbe Interactions and ImmunityPlant tissue culture and regenerationPlant Diversity and EvolutionPlant and animal studiesPlant and Fungal Species Descriptions
Institutions with the most researchers in this field:
Vietnam National University Ho Chi Minh City · 330
Vietnam Academy of Science and Technology · 318
Can Tho University · 184
Vietnam National University, Hanoi · 127
University of Medicine and Pharmacy at Ho Chi Minh City · 117
These figures count profiles currently in this directory, not nationwide statistics.
Same institution — Vietnam National University Ho Chi Minh City
Same field Biology
The publication list above is compiled from the open academic database OpenAlex (CC0 licence). Compare with the source record on OpenAlex ↗
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Trinh Thi My DuyenVietnam National University Ho Chi Minh City
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