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Cong Duan Dao
Researcher Profile 6/10Link copied
Information
- 🏛️Affiliation: Vietnam National University of Agriculture
- 🔬Field: Food Technology
- 🆔ORCID: 0000-0002-5182-3088
- ✍️Profile incomplete — add information
Featured publications
Factors associated with smallholders’ uptake of intercropping in Southeast Asia: A cross-country analysis of Vietnam, Laos, and Cambodia5 citations
Climate Risk Management · 2024 · DOI
Climate Risk Management · 2024 · DOI
Factors influencing farmers’ climate change adaptation in Southeast Asia: A comparative study from Vietnam, Laos, and Cambodia5 citations
APN Science Bulletin · 2023 · DOI
APN Science Bulletin · 2023 · DOI
Consumers’ raw poultry washing practices: A cross-sectional and observational study in eight Southeast Asian countries5 citations
Food Control · 2023 · DOI
Food Control · 2023 · DOI
Street-vended food safety in Southeast Asia: consumers’ strategies to ensure food safety and vendors’ hygiene practices
International Journal of Environmental Health Research · 2026 · DOI
International Journal of Environmental Health Research · 2026 · DOI
Street-vended food safety in Southeast Asia: consumers’ strategies to ensure food safety and vendors’ hygiene practices
Figshare · 2026 · DOI
Figshare · 2026 · DOI
A Cross Country Analysis on Factors Influencing Smallholders’ Uptake of Intercropping in Southeast Asia
SSRN Electronic Journal · 2023 · DOI
SSRN Electronic Journal · 2023 · DOI
Street-vended food safety in Southeast Asia: consumers’ strategies to ensure food safety and vendors’ hygiene practices
Figshare · 2026 · DOI
Figshare · 2026 · DOI
Is that a barramundi (Lates calcarifer) or a grouper (Epinephelus sp.)? Cross-country differences in species recognition in selected Southeast Asian Countries
International Journal of Gastronomy and Food Science · 2026 · DOI
International Journal of Gastronomy and Food Science · 2026 · DOI
About the field of Food Technology
Common research topics in this field:
Animal Nutrition and PhysiologyChild Nutrition and Water AccessAquaculture Nutrition and GrowthObesity, Physical Activity, DietMeat and Animal Product QualityPostharvest Quality and Shelf Life Management
Institutions with the most researchers in this field:
Can Tho University · 26
Vietnam National University Ho Chi Minh City · 21
National Institute of Nutrition · 21
Hue University · 17
National Institute of Animal Sciences · 14
These figures count profiles currently in this directory, not nationwide statistics.
Same institution — Vietnam National University of Agriculture
Same field Food Technology
The publication list above is compiled from the open academic database OpenAlex (CC0 licence). Compare with the source record on OpenAlex ↗
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Cong Duan DaoVietnam National University of Agriculture
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