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Hoang Van Son

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Featured publications

Nanoemulsified chive (Allium schoenoprasum L.) essential oil in drinking water improves growth and gut health of broilers under cold-humid stress1 citations
Online Journal of Animal and Feed Research · 2026 · DOI
Lactic-fermented red onion (Allium cepa L.) extract in drinking water improves feed efficiency, selectively modulates cecal microbiota, and reduces ammonia emission in heat-stressed yellow-feather chickens
Tropical Animal Health and Production · 2026 · DOI
Impact of Chive (Allium schoenoprasum) Extract on Performance, Egg Quality, Blood Biochemistry, and Visceral Organ Characteristics in Laying Hens
Journal of World s Poultry Research · 2026 · DOI

About the field of Food Technology

Common research topics in this field:

Animal Nutrition and PhysiologyChild Nutrition and Water AccessAquaculture Nutrition and GrowthObesity, Physical Activity, DietMeat and Animal Product QualityPostharvest Quality and Shelf Life Management

Institutions with the most researchers in this field:

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The publication list above is compiled from the open academic database OpenAlex (CC0 licence). Compare with the source record on OpenAlex ↗

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Hoang Van SonNong Lam University
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