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Lan Bui

Researcher Profile 5/10
International Center for Tropical Agriculture · Food Technology
31 publications · 310 citations · h-index 12
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Information

  • 🏛️Affiliation: International Center for Tropical Agriculture
  • 🔬Field: Food Technology
  • 🆔ORCID: 0000-0001-5111-6466
  • ✍️Profile incomplete — add information
An h-index of 12 places this researcher in Food Technology, within the top 5% of 324 profiles in this field in our directory.

Featured publications

Spray‐drying microencapsulation of ascorbic acid: impact of varying loading content on physicochemical properties of microencapsulated powders30 citations
Journal of the Science of Food and Agriculture · 2020 · DOI
Properties of rehydrated freeze dried rice as a function of processing treatments27 citations
LWT · 2018 · DOI
GERM CELL TUMOURS26 citations
Neuro-Oncology · 2014 · DOI
The influence of formulation and processing on stability of thiamin in three styles of Asian noodles25 citations
Food Chemistry · 2006 · DOI
Military ration chocolate: The effect of simulated tropical storage on sensory quality, structure and bloom formation23 citations
Food Chemistry · 2014 · DOI
The contribution of Asian noodles to dietary thiamine intakes: A study of commercial dried products21 citations
Journal of Food Composition and Analysis · 2007 · DOI
Folates in Asian Noodles: III. Fortification, Impact of Processing, and Enhancement of Folate Intakes21 citations
Journal of Food Science · 2007 · DOI
Effect of Electric Field Distribution on the Heating Uniformity of a Model Ready-to-Eat Meal in Microwave-Assisted Thermal Sterilization Using the FDTD Method17 citations
Foods · 2021 · DOI
Riboflavin in Asian noodles: The impact of processing, storage and the efficacy of fortification of three product styles16 citations
Food Chemistry · 2008 · DOI
Folates in Asian Noodles: II. A Comparison of Commercial Samples and the Impact of Cooking14 citations
Journal of Food Science · 2007 · DOI

About the field of Food Technology

324researchers 3,535publications 105,923citations 3.7average h-index

Common research topics in this field:

Animal Nutrition and PhysiologyChild Nutrition and Water AccessAquaculture Nutrition and GrowthObesity, Physical Activity, DietMeat and Animal Product QualityPostharvest Quality and Shelf Life Management

Institutions with the most researchers in this field:

Can Tho University · 26 National Institute of Nutrition · 21 Vietnam National University Ho Chi Minh City · 21 Hue University · 17 Hanoi Medical University · 14

These figures count profiles currently in this directory, not nationwide statistics.

Same field Food Technology

V
Van Pham
Hanoi University of Mining
T
Trung Thong Ho
Hue University
T
Thuy T. Nguyen
N
Nguyễn Nhật Minh Phương
Can Tho University
N
Nguyen Hoang Lan
Vietnam National Universit
K
Khanh Van Nguyen
Vietnam National Universit
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The publication list above is compiled from the open academic database OpenAlex (CC0 licence). Compare with the source record on OpenAlex ↗

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Lan BuiInternational Center for Tropical Agriculture
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