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Nga Thuy Tran

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An h-index of 18 places this researcher in Food Technology, within the top 5% of 324 profiles in this field in our directory.

Featured publications

Royal Australian and New Zealand College of Psychiatrists clinical practice guidelines for the management of schizophrenia and related disorders859 citations
Australian & New Zealand Journal of Psychiatry · 2016 · DOI
Double burden of undernutrition and overnutrition in Vietnam in 2011: results of the SEANUTS study in 0·5–11-year-old children116 citations
British Journal Of Nutrition · 2013 · DOI
Micronutrient Deficits Are Still Public Health Issues among Women and Young Children in Vietnam97 citations
PLoS ONE · 2012 · DOI
Animal source foods, rich in essential amino acids, are important for linear growth and development of young children in low‐ and middle‐income countries94 citations
Maternal and Child Nutrition · 2021 · DOI
Multi-Micronutrient–Fortified Biscuits Decreased Prevalence of Anemia and Improved Micronutrient Status and Effectiveness of Deworming in Rural Vietnamese School Children94 citations
Journal of Nutrition · 2009 · DOI
Decreased Parasite Load and Improved Cognitive Outcomes Caused by Deworming and Consumption of Multi-Micronutrient Fortified Biscuits in Rural Vietnamese Schoolchildren56 citations
American Journal of Tropical Medicine and Hygiene · 2011 · DOI
Maternal nutritional adequacy and gestational weight gain and their associations with birth outcomes among Vietnamese women52 citations
BMC Pregnancy and Childbirth · 2019 · DOI
Acceptability and impact on anthropometry of a locally developed Ready-to-use therapeutic food in pre-school children in Vietnam48 citations
Nutrition Journal · 2013 · DOI
Echocardiographic monitoring for clozapine cardiac toxicity: lessons from real-world experience44 citations
Australasian Psychiatry · 2013 · DOI
Species-Specific Associations Between Soil-Transmitted Helminths and Micronutrients in Vietnamese Schoolchildren33 citations
American Journal of Tropical Medicine and Hygiene · 2016 · DOI

About the field of Food Technology

Common research topics in this field:

Animal Nutrition and PhysiologyChild Nutrition and Water AccessAquaculture Nutrition and GrowthObesity, Physical Activity, DietMeat and Animal Product QualityPostharvest Quality and Shelf Life Management

Institutions with the most researchers in this field:

These figures count profiles currently in this directory, not nationwide statistics.

The publication list above is compiled from the open academic database OpenAlex (CC0 licence). Compare with the source record on OpenAlex ↗

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Nga Thuy TranUniversity of Transport and Communications
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