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Tran Ha Minh Duc
Researcher Profile 6/10Link copied
Information
- 🏛️Affiliation: Vietnam Academy of Science and Technology
- 🔬Field: Food Technology
- 🆔ORCID: 0000-0002-2939-2146
- ✍️Profile incomplete — add information
Featured publications
Potential Use of Moringa oleifera Twigs Extracts as an Anti-Hyperuricemic and Anti-Microbial Source7 citations
Processes · 2022 · DOI
Processes · 2022 · DOI
Multivariate Statistical Analysis for the Classification of Sausages Based on Physicochemical Attributes, Using Attenuated Total Reflectance-Fourier Transform Infrared (ATR-FTIR) and Inductively Coupled Plasma-Mass Spectrometry (ICP-MS)5 citations
Journal of Analytical Methods in Chemistry · 2024 · DOI
Journal of Analytical Methods in Chemistry · 2024 · DOI
Classification of Vietnamese Cashew Nut (Anacardium occidentale L.) Products Using Statistical Algorithms Based on ICP/MS Data: A Study of Food Categorization4 citations
Journal of Analytical Methods in Chemistry · 2023 · DOI
Journal of Analytical Methods in Chemistry · 2023 · DOI
DNA Barcoding for Dipterocarpus Species in Vietnam Based on Chloroplast Gene Region matK1 citations
Journal of Modern Agriculture and Biotechnology · 2022 · DOI
Journal of Modern Agriculture and Biotechnology · 2022 · DOI
Assessing Vodka Authenticity and Origin in Vietnam’s Market: An Analytical Approach Using FTIR and ICP‐MS with Multivariate Statistics1 citations
Journal of Analytical Methods in Chemistry · 2024 · DOI
Journal of Analytical Methods in Chemistry · 2024 · DOI
Geographic Origin Tracing and Variety Authentication of Vietnamese Mangoes ( Mangifera indica L.) Using ICP–MS and Statistical Analysis
Journal of Analytical Methods in Chemistry · 2025 · DOI
Journal of Analytical Methods in Chemistry · 2025 · DOI
About the field of Food Technology
Common research topics in this field:
Animal Nutrition and PhysiologyChild Nutrition and Water AccessAquaculture Nutrition and GrowthObesity, Physical Activity, DietMeat and Animal Product QualityPostharvest Quality and Shelf Life Management
Institutions with the most researchers in this field:
Can Tho University · 26
National Institute of Nutrition · 21
Vietnam National University Ho Chi Minh City · 21
Hue University · 17
Hanoi Medical University · 14
These figures count profiles currently in this directory, not nationwide statistics.
Same institution — Vietnam Academy of Science and Technology
Same field Food Technology
The publication list above is compiled from the open academic database OpenAlex (CC0 licence). Compare with the source record on OpenAlex ↗
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