Assoc. Prof. Phan Thị Kim Liên

Profile 7/10

Ho Chi Minh City University of Industry and Trade · Food Technology

13 publications · 120 citations · h-index 7

Information

🏛️Affiliation: Ho Chi Minh City University of Industry and Trade
🔬Field: Food Technology
🆔ORCID: 0000-0002-7609-0538
🎂Born: 1983
🏅Qualified as Assoc. Prof 2025
✍️Profile incomplete — add information

An h-index of 7 places this researcher in Food Technology, within the top 25% of 324 profiles in this field in our directory.

Data sources: Source: State Council for Professorship of Vietnam — list of candidates meeting the standards for Professor and Associate Professor, 2025. Compiled from official public sources; the scholar may claim, update or request removal of this profile at any time.

Featured publications

Phytochemical Screening, Extraction, and Determination of the Bioactivities of the Extract-Enriched Polyphenols and Saponins from Musa balbisiana Fruit32 citations
Journal of Food Processing and Preservation · 2023 · DOI

Contamination of Fusarium proliferatum and Aspergillus flavus in the Rice Chain Linked to Crop Seasons, Cultivation Regions, and Traditional Agricultural Practices in Mekong Delta, Vietnam23 citations
Foods · 2021 · DOI

Impact of Season, Region, and Traditional Agricultural Practices on Aflatoxins and Fumonisins Contamination in the Rice Chain in the Mekong Delta, Vietnam17 citations
Toxins · 2021 · DOI

Diversity of Mycotoxins in Stored Paddy Rice: Contamination Patterns in the Mekong Delta, Vietnam11 citations
Toxins · 2024 · DOI

Predictive modelling of the radial growth of Aspergillus flavus and Fusarium proliferatum on paddy and white rice (Oryza sativa)11 citations
International Journal of Food Microbiology · 2022 · DOI

Public health risk due to aflatoxin and fumonisin contamination in rice in the Mekong Delta, Vietnam10 citations
Food Safety and Risk · 2023 · DOI

Evaluation of the efficacy of cinnamon oil on Aspergillus flavus and Fusarium proliferatum growth and mycotoxin production on paddy and polished rice: Towards a mitigation strategy10 citations
International Journal of Food Microbiology · 2024 · DOI

Effectiveness of Cinnamon Oil Embedded Chitosan–Gelatin Film in Inhibiting Rhizopus oryzae, R. microsporus, and Syncephalastrum racemosum and Controlling Rice Weevil Infestation on Paddy Rice2 citations
Foods · 2025 · DOI

Global activities of mycotoxin societies in safeguarding food and health and future challenges2 citations
Food Control · 2026 · DOI

Mycotoxin analysis in the Global South: challenges and approaches1 citations
· 2025 · DOI

About the field of Food Technology

324researchers 3,535publications 105,923citations 3.7average h-index

Common research topics in this field:

Animal Nutrition and PhysiologyChild Nutrition and Water AccessAquaculture Nutrition and GrowthObesity, Physical Activity, DietMeat and Animal Product QualityPostharvest Quality and Shelf Life Management

Institutions with the most researchers in this field: