COMPILEDopen profilenot managed by this scholar
T
Tuan M. Pham
Researcher Profile 5/10Link copied
Information
- 🏛️Affiliation: Industrial University of Ho Chi Minh City
- 🔬Field: Food Technology
- ✍️Profile incomplete — add information
Featured publications
Batch and Fed-Batch Ethanol Fermentation of Cheese-Whey Powder with Mixed Cultures of Different Yeasts18 citations
Energies · 2019 · DOI
Energies · 2019 · DOI
Optimization of Fermentation Conditions for Production of Hungarian Sour Cherry Spirit Using Response Surface Methodology10 citations
Fermentation · 2021 · DOI
Fermentation · 2021 · DOI
Chemical and volatile composition of Pálinka produced using different commercial yeast strains of Saccharomyces cerevisiae4 citations
International Journal of Food Microbiology · 2022 · DOI
International Journal of Food Microbiology · 2022 · DOI
Aspect-Based Sentiment Analysis for Stock Price Movement Prediction
Communications in computer and information science · 2026 · DOI
Communications in computer and information science · 2026 · DOI
About the field of Food Technology
Common research topics in this field:
Animal Nutrition and PhysiologyChild Nutrition and Water AccessAquaculture Nutrition and GrowthObesity, Physical Activity, DietMeat and Animal Product QualityPostharvest Quality and Shelf Life Management
Institutions with the most researchers in this field:
Can Tho University · 26
National Institute of Nutrition · 21
Vietnam National University Ho Chi Minh City · 21
Hue University · 17
Hanoi Medical University · 14
These figures count profiles currently in this directory, not nationwide statistics.
Same institution — Industrial University of Ho Chi Minh City
Same field Food Technology
The publication list above is compiled from the open academic database OpenAlex (CC0 licence). Compare with the source record on OpenAlex ↗
Suggest / Claim this profile
Tuan M. PhamIndustrial University of Ho Chi Minh City
Claim
Original profile stored athocthuat.vn— two pages display the same database, verification syncs everywhere.