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Nga L. Tran
Researcher Profile 6/10Link copied
Information
- 🏛️Affiliation: Can Tho University
- 🔬Field: Food Technology
- 🆔ORCID: 0000-0002-4532-299X
- ✍️Profile incomplete — add information
An h-index of 20 places this researcher in Food Technology, within the top 5% of 324 profiles in this field in our directory.
Featured publications
Safety assessment of Urolithin A, a metabolite produced by the human gut microbiota upon dietary intake of plant derived ellagitannins and ellagic acid121 citations
Food and Chemical Toxicology · 2017 · DOI
Food and Chemical Toxicology · 2017 · DOI
Maternal dietary zinc supplementation prevents aberrant behaviour in an object recognition task in mice offspring exposed to LPS in early pregnancy103 citations
Behavioural Brain Research · 2008 · DOI
Behavioural Brain Research · 2008 · DOI
Examining urban brownfields through the public health "macroscope".77 citations
Environmental Health Perspectives · 2002 · DOI
Environmental Health Perspectives · 2002 · DOI
Trends and patterns of caffeine consumption among US teenagers and young adults, NHANES 2003–201266 citations
Food and Chemical Toxicology · 2016 · DOI
Food and Chemical Toxicology · 2016 · DOI
Egg consumption and CHD and stroke mortality: a prospective study of US adults65 citations
Public Health Nutrition · 2010 · DOI
Public Health Nutrition · 2010 · DOI
Combining Food Frequency and Survey Data to Quantify Long‐Term Dietary Exposure: A Methyl Mercury Case Study54 citations
Risk Analysis · 2004 · DOI
Risk Analysis · 2004 · DOI
Partially hydrolyzed 100% whey protein infant formula and atopic dermatitis risk reduction: a systematic review of the literature50 citations
Nutrition Reviews · 2010 · DOI
Nutrition Reviews · 2010 · DOI
Egg consumption and cardiovascular disease among diabetic individuals: a systematic review of the literature44 citations
Diabetes Metabolic Syndrome and Obesity · 2014 · DOI
Diabetes Metabolic Syndrome and Obesity · 2014 · DOI
Experimental and simulation studies of heat flow and heterocyclic amine mutagen/carcinogen formation in pan-fried meat patties43 citations
Food and Chemical Toxicology · 2002 · DOI
Food and Chemical Toxicology · 2002 · DOI
Toxics and poverty : the impact of toxic substances on the poor in developing countries43 citations
· 2002
· 2002
About the field of Food Technology
Common research topics in this field:
Animal Nutrition and PhysiologyChild Nutrition and Water AccessAquaculture Nutrition and GrowthObesity, Physical Activity, DietMeat and Animal Product QualityPostharvest Quality and Shelf Life Management
Institutions with the most researchers in this field:
Can Tho University · 26
Vietnam National University Ho Chi Minh City · 21
National Institute of Nutrition · 21
Hue University · 17
National Institute of Animal Sciences · 14
These figures count profiles currently in this directory, not nationwide statistics.
Same institution — Can Tho University
Same field Food Technology
The publication list above is compiled from the open academic database OpenAlex (CC0 licence). Compare with the source record on OpenAlex ↗
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Nga L. TranCan Tho University
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